A full-bodied drink with SMV+7, this super-dry sake has a strong presence and thick flavor with almost no perceptible smell or sweetness.
Its excellent flavor, dryness and acidity pair well with bold, sweet, or oily foods. (ex.) Tempura, Sushi, rich-flavor meats and fish such as steak, fried pork, yakitori chicken, eel, and yellowtail.
